Wednesday, February 23, 2011

Yummy lunch

Rotisserie chicken with avocado, vine tomatoes, swiss cheese, spinach and aioli sauce on a 9-grain roll, accompanied by a spring mix with sweet viniagrette.  I eat well these days!  Gotta love those California avocados!

I have some news, I think, but I'm going to wait a bit to talk about it cuz I don't wanna jinx it.

1 comment:

Whiney Momma said...

Now I am totally in the mood for a good sandwich...this looks awesome! And I totally love avocados, I only wish I knew more ways to add it to foods.