Tuesday, September 23, 2008

Got Chili?

This is a great spicy chili recipe if you like that sort of thang...

1.5 lbs ground beef
1 lb ground italian sausage
3 onions, chopped
2 jalepenos (fresh), chopped
1 cup red wine
1 cup water
2 8oz cans tomato paste
28oz of whole tomatoes, diced
2 garlic cloves, crushed
1 15oz can kidney beans
1 15oz can chili beans OR black beans
1/4 cup chili powder (I use spicy)
2 tbsp all-purpose flour
1 tbsp granulated sugar
2 tbsp oregano
1 tbsp basil
1 tsp cumin
1 tbsp cayenne pepper
1 tsp salt

Brown ground beef, sausage, onion and garlic, then drain. Add all other ingredients and simmer on medium heat for 20 minutes, then turn to low and simmer for 1 and a half hours, stirring occasionally. Serve with a dolop of sour cream and shredded cheese.

Makes 12 servings.

Sometimes I add chopped green peppers and tarragon. Use warm tortillas to dip! YUMMY.


Anonymous said...

Oh, yummy! I will have to try that out! Thanks! - Divaquest

Crazydogmama said...

Hey Girl! Long time no talk! I just went to your blog and I totally forgot you lived in Texas - we may be neighbors in the future! Tell me about Austin...I had been looking at San Antonio. Wouldn't that be a hoot? We could have girly night!

Anonymous said...

send me your email to bjd4162@yahoo.com - divaquest